Few things are as satisfying – or delicious – as fresh vegetables from your own garden. Sustainable vegetable gardening focuses on using smaller beds (often raised) that are properly prepared before planting. This initial effort allows for better weed control with less fertilizer, water usage, and maintenance for years to come. An added bonus is that eco-friendly fertilization and pest control result in better tasting and more nutritious produce!
- Marc Radell |
marcmradell.com >